TampaBrunch Beverage Menu

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COCKTAILS

BLOODY MARY 15
Infused Vodka, Housemade Tomato Juice,
Spiced Rim, Miller Grenade
Loaded 18

BOURBON. BACON. BOOZY. 20
Fat-Washed Maker’s Mark, Brown Sugar, Peychaud’s Bitters, Candied Bacon

ESPRESSO MARTINI 19
OYO Honey Vanilla Bean Vodka, Hubbard & Cravens Espresso, Foam Cinnamon

CABIN FEVER PUNCH 15
Our rotating punch selection is carefully curated with the best seasoned ingredients.
Don Fulano Reposado, Tattersal Cranberry Liqueur, Rosemary Agave, Fresh Lemon
Punch Bowl for 4 | 56

MIMOSA KIT 35
Bottle of Sparkling Brut with your choice of Tangerine or Strawberry Lemonade
Available with Alcohol-Removed Sparkling

NO BOOZE

RIGHT ON THYME 9
Ritual Gin Alternative, Lemon Herb Infusion

NADA RITA 12
Ritual Tequila Alternative, Agave, Citrus Salt

BLOODY MARGOT 9
Curated with our famous mix
Loaded 13

DONKEY KICK 8
Shaken Espresso & Cream, Earl Grey-Infused

NOJITO 9
Seedlip Grove 42, Blueberry, Mint & Citrus

 

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*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES.

20% Gratuity is customarily added for parties of 6 or more.  A corkage fee applies at $25 per bottle, maximum of 2 bottles per table.