The Pearl is a well-polished culinary jewel that features seasonal seafood, unique shareables, handcrafted cocktails and more in a dining experience influenced by eclectic décor that is stylish and nostalgic.
You’re gonna want to hop on in this weekend to check out these Easter Weekend Features! 💐🐣
•
For dinner Saturday and Sunday we are featuring a potato wrapped halibut over braised leeks, hibiscus veloute, and a mussel and corn fritter finished with carrot and celery ribbon salad
•
Running for brunch Saturday and Sunday we have fried cereal milk, sweetened condensed milk with honey, garnished with crushed pebbles
•
[THIS WEEKEND ONLY WHILE SUPPLIES LAST]
Follow us on social media to keep up with all the exciting happenings at The Pearl!