
Back to Brunch Menus | Back to All Menus
BLOODY MARY 14
House Infused Vodka, Housemade Tomato Juice,
Pepper Spiced Rim, Miller Grenade
BOURBON. BACON. BOOZY. 18
Fat -Washed Maker’s Mark, Brown Sugar, Peychaud’s Bitters, Candied Bacon
ESPRESSO MARTINI 17
OYO Honey Vanilla Bean Vodka, Hubbard & Cravens Espresso, Foam Cinnamon
THE CURE 15
Ketel One Peach & Orange Blossom, Guava Passionfruit, Mint, Cava
Punch Bowl for 4 | 56
SPICED SANGRIA PUNCH 14
Malbec, Watershed Apple Brandy, St. George Pear, Spiced Demerara, Cointreau, Citrus
Punch Bowl for 4 | 52
MIMOSA KIT 30
Bottle of Sparkling Brut with your choice of Orange Mango
or Strawberry Lemonade
Available with Alcohol-Removed Sparkling
BLOODY MARGOT 8
Curated with our famous mix
Loaded 13
DONKEY KICK 7
Shaken Espresso & Cream, Earl Grey-Infused
RIGHT ON THYME 9
Ritual Gin Alternative, Lemon Herb Infusion
NADA RITA 10
Ritual Agave Spirit Alternative, Agave, Citrus, Salt Rim
NOJITO 9
Seedlip Grove 42, Blueberry, Mint & Citrus
Vi-NO SANgria 10
Fre Alcohol-Removed Red Blend, Apple Cider, Spiced Demerara, Orange & Cranberry, Ginger Beer
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES.